Select premium mushrooms from Suizhou, China, renowned for their deep aroma and hearty texture, offer an exceptional flavor that enhances every dish and enriches your culinary experience.
Cultivated in Suizhou, celebrated as the “Mushroom Capital of China,” our mushrooms thrive on our own environmentally-conscious farms. With full traceability and sustainable practices, each mushroom is carefully handpicked to guarantee the highest quality, adding nutritious and delicious elements to any meal.